Tempranillo (& Graciano, Mazuelo)
$12.50 -- Wine Pro, Paducah, KY
Color: Medium rosy red
Nose: Tootsie roll, a hint of horsey poo, dried cherries
Front: Cherry cola
Middle: Tootsie roll, coffee, hint of mushroom
Back: Dusty tannins, oak, radish
Burns clean?: Yes
A delicious, aromatic, not-too complex but food-friendly wine. When I say not too complex, I just mean that there's not a clear sequence on the delivery. I don't mean that there aren't lots of flavors in it, because there are more than I have written down above, ones I can sense imprecisely at the edges of recollection. The tastes linger on the palate, too, haunting the flavor. It makes you want to drink more.
This is a case where my food and music pairings are failing me. I really want some Wisantigo Stravecchio cheese, but I'm in the boonies of Kentucky and there ain't none. And I want to listen to J.J. Cale with this: to mellow out completely. But for some odd reason, there's no J.J. Cale here either! Outrageous. I will have to sing little songs to myself in my head...